The Klondike Cheese Dry Storage Addition finished up this month. Constructed out of exterior precast concrete walls, interior precast columns and beams and a precast double-tee roof structure, this 16,500 square foot addition finished ahead of schedule. Inside, there is plenty of space to store pallets, boxes, shipping supplies, and other equipment. Seamlessly matching the existing buildings, the addition streamlines Klondike Cheese’s shipping process by keeping the yogurt, cheese and dairy products secure in the cooler and keeping the shipping supplies readily available in the separated dry storage area.
- Kraemer News